Technologies

High-volume storage in the food and beverage industry • Cold storage and frozen food distribution

Bulk storage of seasonal products (e.g., beverages, holiday items) • Storage of raw materials with high volume and low SKU variety in manufacturing

Automating production supply with tow tractors and pallet transport • Operating buffer tracks, transfer racks, and supplying conveyors or drive-in racking

Distribution centers managing complex omnichannel and direct-to-consumer order flows • Warehouses experiencing bottlenecks, congestion, or lack of synchronization between people and automation

Production lines requiring precise box orientation for labeling (e.g., leading edge) • Applications with significant space limitations requiring compact conveyor layouts